Made Without Heating:
Extracted at less than 50-degree
Celsius
Extracted at less than 50-degree
Celsius
Completely natural with zero
chemicals
Zero trans-fat with natural flavour,
aroma, nutritional value
Completely non-roasted seeds
| Energy (kcal) | 892.92 |
| Carbohydrate (g) | 0 |
| Protein (g) | 0 |
| Fat | 99.88 |
| Cholesterol (g) | 0 |
| Saturated Fatty Acids (max) | 11.30 |
| Mono-unsaturated Fatty Acids (min) | 59.62 |
| Poly-unsaturated Fatty Acids (min) | 21.1 |
| Trans Fat Acids (max) | 0 |
| Ingredients: | Mustard Oil |
Mustard oil is rich in monounsaturated and polyunsaturated fats that promote heart health by lowering bad cholesterol levels (LDL) and increasing good cholesterol levels (HDL)
Mustard oil contains compounds like Omega-3, fatty acids and selenium, which possess anti-inflammatory properties, helping to reduce inflammation in the body.
Mustard oil has natural antimicrobial properties due to the presence of compounds like allyl isothiocyanate, which can help fight off harmful bacteria and fungi.
The antioxidants present in mustard oil, such as vitamin E and selenium, help boost the immune system, protecting the body from infections and diseases.
Mustard oil stimulates the secretion of digestive juices and enzymes, aiding in better digestion and preventing digestive issues like constipation and bloating.
